Homemade Dressed Salad

  • Number of Servings: 1
Ingredients
Tossed fresh garden saladHomemade Dressing with:Flax oilliquid aminobalsamic vinegar& sprinkles of:PepperPink SaltGarlicOnionOregano
Directions


Serving Size: 1 16 oz salad

Number of Servings: 1

Recipe submitted by SparkPeople user JILLYAN79.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 300.6
  • Total Fat: 23.8 g
  • Cholesterol: 4.0 mg
  • Sodium: 707.0 mg
  • Total Carbs: 410.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 1,163.8 g

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