Southwestern Stew

Name: Southwestern Stew Recipe
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 10
Ingredients: Ground Turkey 2 lbs; Canned Diced tomatoes (large can); 2 large onions diced; 3 cloves garlic minced; 2C Salsa; 4 medium to large red potatoes; 1C celery diced; 1 can yellow sweet corn; 1 tsp salt; pepper to taste; 1 tsp cumin

Minutes to Prepare: 15
Minutes to Cook: 240

Number of Servings: 10

Ingredients

Ground Turkey 2 lbsCanned Diced tomatoes (large can)2 large onions diced3 cloves garlic minced2C Salsa4 medium to large red potatoes1C celery diced1 can yellow sweet corn1 tsp saltpepper to taste1 tsp cumin

Directions

If using a slow cooker just layer in all ingredients and then stir.

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user POCKETGIRL6.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 227.1
Total Fat: 3.8 g
Cholesterol: 32.0 mg
Sodium: 348.6 mg
Total Carbs: 37.0 g
Dietary Fiber: 5.4 g
Protein: 13.6 g

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