Mushroom Artichoke Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Extra lean ground turkey, feta cheese, worcestershire sauce, mushrooms, onion
Saute onions and mushrooms, allow to cool before adding remaining ingredients.
Mix and press into patties with hands.
Grill until done
Serving Size: Makes 7-8 patties
Number of Servings: 7
Recipe submitted by SparkPeople user MYSHELL18.
Mix and press into patties with hands.
Grill until done
Serving Size: Makes 7-8 patties
Number of Servings: 7
Recipe submitted by SparkPeople user MYSHELL18.
Nutritional Info Amount Per Serving
- Calories: 165.6
- Total Fat: 8.2 g
- Cholesterol: 45.3 mg
- Sodium: 606.6 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.3 g
- Protein: 21.1 g
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