Individual Pizza, Gluten Free Crust

Name: Individual Pizza, Gluten Free Crust Recipe
Yield: 1
Ingredients: Qty.1 LaTortilla Factory Gluten Free Smart & Delicious Wrap with Ivory Teff; 17 Pieces Turkey Pepperoni (Hormel); 1/2 c. Dei Fratelli Pizza Sauce; 1/4 c. chopped sweet onion; 1/4 c. chopped green bell pepper; 1 1/2 oz. chopped fresh mushroom; 1 Tbl Grated Parmesan cheese; 1/2 c. Finely shredded mozzarella cheese

Number of Servings: 1

Ingredients

Qty.1 LaTortilla Factory Gluten Free Smart & Delicious Wrap with Ivory Teff17 Pieces Turkey Pepperoni (Hormel)1/2 c. Dei Fratelli Pizza Sauce1/4 c. chopped sweet onion1/4 c. chopped green bell pepper1 1/2 oz. chopped fresh mushroom1 Tbl Grated Parmesan cheese1/2 c. Finely shredded mozzarella cheese

Directions

Spray wrap lightly with non stick cooking spray on both sides. Bake in 375 deg onion to crispen up approx. 8 min.

Spread pizza sauce on wrap and top with remaining ingredients. Bake at 375 to 400 deg until cheese is brown and bubbly.

Serving Size: Makes 1 10" Individual Pizza

Number of Servings: 1

Recipe submitted by SparkPeople user MOMERSKINE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 551.1
Total Fat: 22.8 g
Cholesterol: 85.0 mg
Sodium: 1,942.2 mg
Total Carbs: 51.6 g
Dietary Fiber: 6.9 g
Protein: 31.3 g

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