Crock Pot Soup: Chicken, Vegetable & Rice Soup

Name: Crock Pot Soup: Chicken, Vegetable & Rice Soup Recipe
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 6
Ingredients: 1 C Brown rice(makes 3.5C cooked); 2C Frozen Mixed Vegetables; 12oz Chicken cut into bite size pieces; 4C College Inn Chicken Broth

(5)

Minutes to Prepare: 20
Minutes to Cook: 240

Number of Servings: 6

Ingredients

1 C Brown rice(makes 3.5C cooked)2C Frozen Mixed Vegetables12oz Chicken, cut into bite size pieces4C College Inn Chicken Broth

Directions

This is a very simple recipe. Just put al lthe ingredients in the crock pot and leave it alone.

I put the rice and chicken in the crock pot uncooked, it will cook during the day.

Cook times will vary depending on your crock pot. Mine cooked in 4 hours on high.

This recipe make 6 1C servings.

Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user KIME1313.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 207.0
Total Fat: 1.9 g
Cholesterol: 27.5 mg
Sodium: 757.3 mg
Total Carbs: 31.3 g
Dietary Fiber: 2.7 g
Protein: 16.1 g

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Member Reviews

DIANNE467
This is a very good, basic soup which is what I was looking for. I varied by using wild rice, fresh onion, celery, carrot and did end up using one extra can of broth and Mrs Dash and pepper for seasoning. Very good, thanks! - 1/8/11
CD9898685
Yummy! - 12/11/11
KAZINMICH
I'm not sure what happened. Followed directions & it came out like a chowder. Was ok, added seasoning to try and give it some flavor. - 1/24/11
SHOBBS2271
This was simple and delicious! Thank you. - 8/27/10