Turkey Tater Tot Hotdish

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb ground turker1 can Cream of Chicken soup1 C 1 % milk4 cups Frozen Green Beans1 pk. frozen Tater tots
Directions
Brown Ground Turkey, In a seperate bowl combine milk and soup.
Put Browned meat into a 9 x 13 baking dish
Pour soup mixture over the top
Top with grean beans
Put the Tater Tots on top.

Bake at 350 for an hour


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JEWELS2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 331.2
  • Total Fat: 14.1 g
  • Cholesterol: 44.6 mg
  • Sodium: 633.9 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 16.4 g

Member Reviews