avocado salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Avocados, California (Haas), 0.5 fruit without skin and seeds Onions, raw, 0.20 cup, choppedTomato, grape (3oz = appro 12 tomatoes), 1 oz Cucumber (with peel), 0.25 cup slices Feta Cheese, 0.25 cup, crumbled *balsamic vinager, 1 serving
Chop everything fine or how you like it, crumble feta mix together with balsamic vinegar. Enjoy
Serving Size: makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user MCOX2FAT.
Serving Size: makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user MCOX2FAT.
Nutritional Info Amount Per Serving
- Calories: 267.3
- Total Fat: 21.4 g
- Cholesterol: 33.4 mg
- Sodium: 426.9 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 6.7 g
- Protein: 7.6 g
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