Buffalo Chicken Dip

Name: Buffalo Chicken Dip Recipe
Yield: 8
Ingredients: 20 oz. chicken; .75 cups hot sauce; 16 oz. cream cheese; 1 cup ranch; 1.5 cups shredded cheddar cheese

Number of Servings: 8

Ingredients

20 oz. chicken.75 cups hot sauce16 oz. cream cheese1 cup ranch1.5 cups shredded cheddar cheese

Directions

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user BIGCHEESE2002.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 336.5
Total Fat: 20.3 g
Cholesterol: 99.9 mg
Sodium: 1,354.2 mg
Total Carbs: 6.3 g
Dietary Fiber: 0.0 g
Protein: 26.8 g

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