Chicken Kabober

(1)
  • Number of Servings: 2
Ingredients
1 lg Pepper1/2 Lg Onion1 tbsp allspice10 oz Chicken Breast2 tbsp Italian Dressing
Directions
Cut up Onion, pepper, and chicken in squares of equal size. Season chicken with spice. Alternate peices on a skewer and grill on an open flame grill or in the broiler. until chicken is no longer pink. brush dressing on as you go

Number of Servings: 2

Recipe submitted by SparkPeople user SANDELEE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 250.1
  • Total Fat: 7.7 g
  • Cholesterol: 82.2 mg
  • Sodium: 212.2 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 34.1 g

Member Reviews
  • KITTYHAWK1949
    Loved these. thanks - 1/21/21