Chicken Kabober
- Number of Servings: 2
Ingredients
Directions
1 lg Pepper1/2 Lg Onion1 tbsp allspice10 oz Chicken Breast2 tbsp Italian Dressing
Cut up Onion, pepper, and chicken in squares of equal size. Season chicken with spice. Alternate peices on a skewer and grill on an open flame grill or in the broiler. until chicken is no longer pink. brush dressing on as you go
Number of Servings: 2
Recipe submitted by SparkPeople user SANDELEE.
Number of Servings: 2
Recipe submitted by SparkPeople user SANDELEE.
Nutritional Info Amount Per Serving
- Calories: 250.1
- Total Fat: 7.7 g
- Cholesterol: 82.2 mg
- Sodium: 212.2 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 3.0 g
- Protein: 34.1 g