roundsteak in mushroom soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
20 oz of round steak cut into 6 pieces1 can healthy choice cream of mushroom soup1 medium onion sliced or chopped3 tlbsp butter or oil1/4 cup flour
brown butter or oil in pan till hot, coat meat in flour and fry till brown on each side. add to slow cooker and pour soup and onions over meat. Cook on low 3-4 hrs
Serving Size: 6- 4 oz pieces
Number of Servings: 6
Recipe submitted by SparkPeople user POOHSCOUT1.
Serving Size: 6- 4 oz pieces
Number of Servings: 6
Recipe submitted by SparkPeople user POOHSCOUT1.
Nutritional Info Amount Per Serving
- Calories: 225.7
- Total Fat: 10.4 g
- Cholesterol: 71.1 mg
- Sodium: 247.5 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.8 g
- Protein: 22.7 g
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