Soy Garlic Dipping Sauce

(5)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 garlic cloves, minced6 fresh chives, chopped fine, about 1 tablespoon1 tablespoon plus 2 teaspoons reduced-sodium soy sauce1 teaspoon sesame oil2 teaspoons white wine or rice vinegar
Directions
Combine all ingredients.

Serving Size: Makes 1/4 cup
Serves 6. Two teaspoons per serving

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 10.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

Member Reviews
  • MAGENTA4212
    have similar recipe, but add fresh red chilli and fresh ginger sliced - great with fresh prawns and rice paper rolls - 7/19/13
  • HERMITONTHEHILL
    The sodium per serving cannot possibly be correct. I come out with 147 mg/serving, not 0.7mg.
    This is important to those of us on low sodium diets. - 5/2/21
  • 4CONNIESHEALTH
    Great sauce! - 1/25/20
  • LOSER05
    good - 10/3/19
  • NASFKAB
    Great idea - 8/5/19