Homemade Chili Seasoning
- Number of Servings: 1
Ingredients
Directions
Chili Powder- 1 1/2 tsp.Salt- 1 tsp.Crushed red pepper flakes- 1/2 tsp.Garlic Powder- 1 tsp.Onion Powder- 1 tsp. Sugar- 1/2 tsp.Cumin (ground)- 1/2 tsp.Cinnamon (ground)- 1/8 tsp.
Blend together.
Serving Size: 1 batch for a pot of chili
Number of Servings: 1
Recipe submitted by SparkPeople user SSEJICA81.
Serving Size: 1 batch for a pot of chili
Number of Servings: 1
Recipe submitted by SparkPeople user SSEJICA81.
Nutritional Info Amount Per Serving
- Calories: 49.6
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 2,388.2 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 2.6 g
- Protein: 1.5 g
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