Shrimp Fried Rice

Name: Shrimp Fried Rice Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2 cups instant brown rice cooked; Celery raw 1 cup diced; Peppers sweet red fresh .5 cup sliced; Green Peppers (bell peppers) 0.5 cup chopped; Onions raw .75 cup chopped; Mushrooms fresh 1 cup pieces or slices; Ginger ground .5 tsp; Garlic 1 tsp; Soy Sauce 1 tbsp; Olive Oil 1 tbsp; Shrimp raw 8 oz; Egg fresh 1 large

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 cups instant brown rice, cookedCelery, raw, 1 cup, dicedPeppers, sweet, red, fresh, .5 cup, slicedGreen Peppers (bell peppers), 0.5 cup, choppedOnions, raw, .75 cup, choppedMushrooms, fresh, 1 cup, pieces or slicesGinger, ground, .5 tspGarlic, 1 tspSoy Sauce, 1 tbspOlive Oil, 1 tbspShrimp, raw, 8 ozEgg, fresh, 1 large

Directions

In a small bowl beat egg, set aside.
Heat oil in a lg skillet on med. high, add rice, veggies, ginger & shrimp. Cook until veggies are tender.
Clear out the center of pan by pushing rice mixture to the sides.
Pour egg into space. Scramble until almost firm. (about 1 min)
Mix rice mixture together with egg. Cook 1 min.
Add soy sauce, stir.
Serve immediately.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user RNEIDIG.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving