Italian Pasta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 Green Pepper Chopped1 Yellow Bell Pepper Chopped1 Red Bell Pepper Chopped1 Can Petite Diced Tomatoes w/Sweet Onions,drained1 Can Sliced Black Olives,drainedI box Rotini Garden Delight TriColor Rotini1 bottle Kraft Fat Free Italian Dressing
Directions
Cook pasta according to package directions; drain and put into bowl. Add remaining ingredients to pasta and mix thoroughly. Can serve immediately or chill over night.

Serving Size: Makes 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JDCHAMBERS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 166.6
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 638.6 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.6 g

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