Dijon Crispy Onion Chicken
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Dijon Mustard- 2 TbsFrench's French Fried Onion- 2 cupsChicken Breasts- 1 lbs
1.Crush french fried onion with mustard in a bag.
2. Brush chicken breast with mustard.
3. Coat with onion crumbs, press firmly to adhere.
4. Bake at 400 for 20 min or until done.
Serving Size:�5
2. Brush chicken breast with mustard.
3. Coat with onion crumbs, press firmly to adhere.
4. Bake at 400 for 20 min or until done.
Serving Size:�5
Nutritional Info Amount Per Serving
- Calories: 259.8
- Total Fat: 13.3 g
- Cholesterol: 56.2 mg
- Sodium: 384.5 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.0 g
- Protein: 20.6 g
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