Do Nut Flax Muffins Low Carb

Name: Do Nut Flax Muffins Low Carb Recipe
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 12
Ingredients: 1/2 cup Flax meal; 1.5 cups Almond meal; 1 Tbsp baking powder; 1/4 tsp salt; 1 tsp nutmeg; 1 tsp cinnamon; 1/2 cup Splenda Brown Sugar; 1/4 cup Sugar Free Syrup (Irish Cream); 1/2 cup butter; 4 eggs; 1/2 cup water; Bake at 350 for 20 minutes - 12 large muffins

Minutes to Prepare: 25
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1/2 cup Flax meal1.5 cups Almond meal1 Tbsp baking powder1/4 tsp salt1 tsp nutmeg1 tsp cinnamon1/2 cup Splenda Brown Sugar1/4 cup Sugar Free Syrup (Irish Cream)1/2 cup butter4 eggs1/2 cup water Bake at 350 for 20 minutes - 12 large muffins

Directions

Mix dry ingredients first, then add wet, pour into greased muffin tin, Bake at 350 for 20 minutes.

Serving Size: Makes 12 large muffins

Number of Servings: 12

Recipe submitted by SparkPeople user CARLAMAE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 219.0
Total Fat: 17.0 g
Cholesterol: 82.6 mg
Sodium: 78.0 mg
Total Carbs: 12.1 g
Dietary Fiber: 2.9 g
Protein: 5.7 g

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