Chicken Burger

  • Number of Servings: 4
Ingredients
One pound ground chicken1 tsp each: onion powder, garlic powder, and Cajun seasoning
Directions
Combine ingredients. Separate meat into four patties. Grill or fry in pan.

Serving Size: Makes 4 large burgers

Number of Servings: 4

Recipe submitted by SparkPeople user TAMESIS8.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 172.0
  • Total Fat: 11.0 g
  • Cholesterol: 125.0 mg
  • Sodium: 145.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.0 g

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