Chocolate-coffe mini cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Box Betty crocker supermoist triple chocolate cake mix1/4 cup cocoa powder3 eggs1 1/3 cups water1 hefty tablespoon instant coffee 1/4 cup oil3/4 cup ground flax seed
-preheat oven 350°
-sift cake mix and cocoa, place in mixing bowl
-dilute coffee in water then add to cake mix. stir.
-add eggs, oil and flax seed and mix well.
-Pour batter into mini baking cups about 3/4 full.
-Bake for 15 minutes or until toothpic inserted in the middle of cupcake comes out clean.
Makes about 30 servings (60 minis) 2 per serving.
Number of Servings: 1
Recipe submitted by SparkPeople user KARLAH77.
-sift cake mix and cocoa, place in mixing bowl
-dilute coffee in water then add to cake mix. stir.
-add eggs, oil and flax seed and mix well.
-Pour batter into mini baking cups about 3/4 full.
-Bake for 15 minutes or until toothpic inserted in the middle of cupcake comes out clean.
Makes about 30 servings (60 minis) 2 per serving.
Number of Servings: 1
Recipe submitted by SparkPeople user KARLAH77.
Nutritional Info Amount Per Serving
- Calories: 98.0
- Total Fat: 4.3 g
- Cholesterol: 21.5 mg
- Sodium: 150.5 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.0 g
- Protein: 1.8 g
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