Creme Brulee w/Triple Berry topping
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Milk, 2%, 1 cup Half and Half Cream, 1 cup Egg, fresh, 4 large *Splenda, 24 tsp + 1 Tbsp *Rader Farms Frozen Three Berry Mix, 1.5 cup Granulated Sugar, 4 tsp
Combine milk, heavy cream, eggs, and splenda in a bowl. Spray ramkin w/non-stick cooking spray. Pour egg/milk mixture into ramkin. Place ramkins in 8x8 square baking dish. Add water to 8x8 dish until water is 1/2 around the ramkins. Bake at 350 1 hour or until custard is firm. Remove from oven, sprinkle w/sugar. Place under broiler for 5 minutes.
In a sauce pan, combine berries, 1/2 cup water, and 1 Tbsp splenda and bring to a boil. Simmer about 15 minutes then remove from heat.
Remove creme brulee from oven and top with berry topping.
Serving Size: 4
In a sauce pan, combine berries, 1/2 cup water, and 1 Tbsp splenda and bring to a boil. Simmer about 15 minutes then remove from heat.
Remove creme brulee from oven and top with berry topping.
Serving Size: 4
Nutritional Info Amount Per Serving
- Calories: 223.7
- Total Fat: 13.0 g
- Cholesterol: 213.3 mg
- Sodium: 125.4 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 1.1 g
- Protein: 10.5 g
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