Venison Crockpot Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb venison cubes1 can Healthy Request Cr of Mush soup1 can mushrooms3 beef bouillon cubes1 can water1/2 pkg onion soup mix8 tbsp ff sour cream
Mix all except sour cream in crockpot. Cook for 6-8 hours on low. When done mix in sour cream. Serve over egg noodles or mashed potatoes. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CTF4035.
Number of Servings: 4
Recipe submitted by SparkPeople user CTF4035.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 5.3 g
- Cholesterol: 90.7 mg
- Sodium: 1,563.7 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 2.1 g
- Protein: 36.8 g
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