Julie's Breakfast Muffins

Name: Julie''s Breakfast Muffins Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Ingredients: 4 C Oats-dry; 1 T baking powder; 1/2 t cinnamon; 1/4 C domino light; 2 bananas mashed; 1 C almond milk; 1/2 C egg beaters; 1/4 C canola oil; 1 C frozen blueberries

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 12

Ingredients

4 C Oats-dry1 T baking powder1/2 t cinnamon1/4 C domino light2 bananas mashed1 C almond milk1/2 C egg beaters1/4 C canola oil1 C frozen blueberries

Directions

mix dry ingredients. In separate bowl, mix in milk, eggs, bananas and oil. combine with dry ingredents. Stir until combined, add fruit and mix until evenly distributed. spoon into muffin pan and bake 30 min in 350 degree oven.

Serving Size:makes 12 muffins

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 186.6
Total Fat: 7.0 g
Cholesterol: 0.0 mg
Sodium: 157.2 mg
Total Carbs: 29.7 g
Dietary Fiber: 3.7 g
Protein: 4.7 g

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