Peanut butter/flaxseed/dark chocolate chip cookies

  • Number of Servings: 30
Ingredients
1 Tbsp ground flaxseed3 Tbsp water1 C peanut butter1/2 C truvia
Directions
Mix the flaxseed and water together. Add the peanut butter and truvia. Mix well. Add chocolate chips.
Bake at 325 degrees for approximately 8 minutes or until golden brown.

Serving Size: 1 cookie (makes 30)

Number of Servings: 30

Recipe submitted by SparkPeople user ROCKYHAYDEN.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 57.7
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.6 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

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