Peanut butter/flaxseed/dark chocolate chip cookies
- Number of Servings: 30
Ingredients
Directions
1 Tbsp ground flaxseed3 Tbsp water1 C peanut butter1/2 C truvia
Mix the flaxseed and water together. Add the peanut butter and truvia. Mix well. Add chocolate chips.
Bake at 325 degrees for approximately 8 minutes or until golden brown.
Serving Size: 1 cookie (makes 30)
Number of Servings: 30
Recipe submitted by SparkPeople user ROCKYHAYDEN.
Bake at 325 degrees for approximately 8 minutes or until golden brown.
Serving Size: 1 cookie (makes 30)
Number of Servings: 30
Recipe submitted by SparkPeople user ROCKYHAYDEN.
Nutritional Info Amount Per Serving
- Calories: 57.7
- Total Fat: 4.8 g
- Cholesterol: 0.0 mg
- Sodium: 40.6 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
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