Shaun T's Oatmeal and Peanut Butter Ricotta Cookies

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 tbsp natural peanut butter1/4 cup old-fashioned oats1/4 cup reduced-fat ricotta cheese2 packets (or to taste) Stevia1/4 tsp baking powder1/2 tsp flaxseed1 egg whiteDash of cinnamon
Directions
Preheat oven to 350°F degrees.
Line pan with parchment paper.
Mix everything together with a fork, pressing to mash ricotta cheese.
Spoon 5 cookies onto pan.
Bake for 10-12 minutes or until tops of cookies start to brown.

Serving Size: 5 cookies

Number of Servings: 5

Recipe submitted by SparkPeople user SKINNYSTRUMMER.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 53.5
  • Total Fat: 2.6 g
  • Cholesterol: 3.0 mg
  • Sodium: 58.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

Member Reviews
  • 9671111
    Soft and chewy. Artificial sweatner does add a bit of an aftertaste. I added a tbls of dried cranberries, and sprinke of sesame seeds on top, will reduce sweatner next time. - 2/25/13