GYPSY CHEESE SALAD

Name: GYPSY CHEESE SALAD Recipe
Yield: 2
Ingredients: 1-1/3 cups cottage cheese; 1/4 cup grated carrot; 1/2 small apple cored diced and sprinkled with lemon juice; 4 large lettuce leaves shredded; 1 medium tomato diced; 1 medium cucumber diced

Number of Servings: 2

Ingredients

1-1/3 cups cottage cheese1/4 cup grated carrot1/2 small apple, cored, diced and sprinkled with lemon juice4 large lettuce leaves, shredded1 medium tomato, diced1 medium cucumber, diced

Directions

Combine all ingredients and enjoy :)

Serving Size: Makes 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user MISTYRIOS.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 157.5
Total Fat: 2.0 g
Cholesterol: 6.0 mg
Sodium: 629.1 mg
Total Carbs: 14.9 g
Dietary Fiber: 2.8 g
Protein: 20.2 g

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