Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Ingredients:*Turkey, Ground turkey, 93% lean, 16 oz (remove)Egg, fresh, 1 medium (remove)Parsley, 10 sprigs (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)*Ketchup, Heinz, 2 tbsp (remove)*Condiment HP Sauce, 2 tbsp (remove)*Lea & Perrins Worcestershire Sauce (Worcester), 1 tbsp (remove)Oatmeal (plain), 0.25 cup dry (remove)Garlic, 2 clove (remove) Include salt pepper cumin spicy paprika to taste
Directions


Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user SAKINACORNELL.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 91.8
  • Total Fat: 3.8 g
  • Cholesterol: 48.4 mg
  • Sodium: 110.7 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.8 g

Member Reviews