Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user SAKINACORNELL.
Ingredients:*Turkey, Ground turkey, 93% lean, 16 oz (remove)Egg, fresh, 1 medium (remove)Parsley, 10 sprigs (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)*Ketchup, Heinz, 2 tbsp (remove)*Condiment HP Sauce, 2 tbsp (remove)*Lea & Perrins Worcestershire Sauce (Worcester), 1 tbsp (remove)Oatmeal (plain), 0.25 cup dry (remove)Garlic, 2 clove (remove) Include salt pepper cumin spicy paprika to taste
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user SAKINACORNELL.
Nutritional Info Amount Per Serving
- Calories: 91.8
- Total Fat: 3.8 g
- Cholesterol: 48.4 mg
- Sodium: 110.7 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 9.8 g
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