Bolognaise sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Fry minced beef; add chopped mushrooms, onions, peppers then carrots and tinned tomatoes, then V8 and red wine. Simmer for at least 30 minutes....
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Serving Size: makes enough for 3-4 adults
Serving Size: makes enough for 3-4 adults
Nutritional Info Amount Per Serving
- Calories: 532.4
- Total Fat: 30.9 g
- Cholesterol: 107.8 mg
- Sodium: 216.7 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 7.7 g
- Protein: 31.7 g
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