whole wheat chocolate chip muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 c flour1c. whole wheat flour1/2 c quick oatmeal1/3 c sugar2 tsp. baking powder1/2 tsp. salt1 tsp. cinnamon1 c. milk1 egg 1/4 c. oil1 c. chocolate chips
Directions
Mix dry ingredients. Mix wet ingredients; add to dry ingredients. put in a 12 cup muffin pan. Bake at 400* 18 minutes.

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user MICHELEBB.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 253.4
  • Total Fat: 11.1 g
  • Cholesterol: 14.6 mg
  • Sodium: 14.8 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.0 g

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