Turkey Fiesta Bowl
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
•4 ounces ground turkey•1/2 cup of drained & rinsed garbanzo beans•1/2 cup of chopped cauliflower•1/2 cup of chopped asparagus•1 stalk celery•1/2 tablespoon each of chili powder and cumin•1/2 teaspoon of sea salt•splash of lime juice
•Heat up a non-stick skillet over medium-high heat. Spray with cooking spray.
•Chop up veggies into bite size pieces and add them to the heated skillet.
•After allowing the veggies to cook for a few minutes, add in your cooked ground turkey.
•Season ingredients in the skillet with seasoning.
•Cook for 5 minutes.
•Toss in the garbanzo beans and cook everything for an additional 2-3 minutes.
•Sprinkle your dish with lime juice.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DREE411.
•Chop up veggies into bite size pieces and add them to the heated skillet.
•After allowing the veggies to cook for a few minutes, add in your cooked ground turkey.
•Season ingredients in the skillet with seasoning.
•Cook for 5 minutes.
•Toss in the garbanzo beans and cook everything for an additional 2-3 minutes.
•Sprinkle your dish with lime juice.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DREE411.
Nutritional Info Amount Per Serving
- Calories: 359.6
- Total Fat: 9.7 g
- Cholesterol: 60.0 mg
- Sodium: 849.9 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 8.9 g
- Protein: 30.3 g
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