Tuna Cakes Pita Sandwich

Name: Tuna Cakes Pita Sandwich Recipe
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1
Ingredients: 1 5oz can light tuna in water; 1/4 cup seasoned bread crumbs; black pepper garlic powder dehydrated onion; 1/2 tbsp grated parmesan cheese; dash of salt; 2 tbsp I can't believe it's not butter spread; 1 slice swiss cheese (or cheese of your choice); 1/2 cup of mixed greens salad; 1 small pita bread; 1 tsp dijon mustard

Minutes to Prepare: 5
Minutes to Cook: 8

Number of Servings: 1

Ingredients

1 5oz can light tuna in water1/4 cup seasoned bread crumbsblack pepper, garlic powder, dehydrated onion1/2 tbsp grated parmesan cheesedash of salt2 tbsp I can't believe it's not butter spread1 slice swiss cheese (or cheese of your choice)1/2 cup of mixed greens salad1 small pita bread1 tsp dijon mustard

Directions

mix tuna, bread crumbs, all seasonings/mustard in bowl. make 2 patties. heat skillet with 2 tbsp of spread. Sear cakes. Baked pita and cheese. place cakes on heated pita, add salad, enjoy

Serving Size:�makes 2 cakes

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 519.8
Total Fat: 22.0 g
Cholesterol: 68.4 mg
Sodium: 1,471.5 mg
Total Carbs: 40.4 g
Dietary Fiber: 2.8 g
Protein: 36.9 g

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