Smoked Salmon Ceviche

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
12 oz Smoked salmon! avocado1 Tomato2 T Capers5T cilantro2 oz lemon juice
Directions
Chop everything up and mix together.

Serving Size: 3 cups makes 6 half-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user HELENVAND.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 126.8
  • Total Fat: 7.0 g
  • Cholesterol: 13.0 mg
  • Sodium: 1,224.0 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 11.4 g

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