Half and Half Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1lb ground turkey1lb extra lean ground beef1/2 -3-4 c chicken broth1/2 cup parmesean cheesepreferred seasoning
Mix everything together. Using parmesean and chicken broth to reach desired firmness. Place in a slowcooker in your sauce of choice and cook on low for 6 hours.
Makes about 6 servings of 3 meatballs each (depending on size) I got 20 meatballs out of it.
Makes about 6 servings of 3 meatballs each (depending on size) I got 20 meatballs out of it.
Nutritional Info Amount Per Serving
- Calories: 400.8
- Total Fat: 25.1 g
- Cholesterol: 139.8 mg
- Sodium: 234.1 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 28.6 g
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