Banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 1/2 cups flour1 c. splenda for baking4 tbsp applesauce3 tbsp baking powder1 tsp salt1 egg1 cup mashed banana3/4 c. milk1/2 c. chopped nuts
Mix all ingredients until well combined. Put in a loaf pan and baked fro 45-55 minutes at 350.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSAR71004.
Number of Servings: 12
Recipe submitted by SparkPeople user MELISSAR71004.
Nutritional Info Amount Per Serving
- Calories: 207.8
- Total Fat: 4.4 g
- Cholesterol: 18.0 mg
- Sodium: 573.7 mg
- Total Carbs: 36.8 g
- Dietary Fiber: 1.8 g
- Protein: 4.4 g
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