Banana bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 1/2 cups flour1 c. splenda for baking4 tbsp applesauce3 tbsp baking powder1 tsp salt1 egg1 cup mashed banana3/4 c. milk1/2 c. chopped nuts
Directions
Mix all ingredients until well combined. Put in a loaf pan and baked fro 45-55 minutes at 350.

Number of Servings: 12

Recipe submitted by SparkPeople user MELISSAR71004.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 207.8
  • Total Fat: 4.4 g
  • Cholesterol: 18.0 mg
  • Sodium: 573.7 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.4 g

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