Impossible Greek Spinach Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/2 cup green onions1 clove garlic1 tbsp margarine1 pkg frozen spinach1/2 c creamed cottage cheese1 c milk3 eggs1/2 c bisquick 1 tsp lemon juice1/4 tsp black pepper3 tbsp grated parmesan cheese2 tbsp feta cheese1/4 tsp ground nutmegblack olives (optional)
Preheat oven to 350 degrees F. Grease a 9x1 1/4-inch pie plate.
Cook and stir onions and garlic in butter in a 10 inch skillet until onions are transparent (2-3 minutes). Stir in spinach. Layer spinach mixture and cottage cheese in pie plate.
Beat milk, eggs, Bisquick and lemon juice and pepper until smooth (15 seconds in a blender or 1 minute with hand beater). Pour over spinach/cottage cheese mixture. Sprinkle with Parmesan cheese feta cheese, and nutmeg.
Bake 35-40 minutes at 350 degrees or until knife inserted comes out clean. Garnish with ripe olives, if desired.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JGOODIN.
Cook and stir onions and garlic in butter in a 10 inch skillet until onions are transparent (2-3 minutes). Stir in spinach. Layer spinach mixture and cottage cheese in pie plate.
Beat milk, eggs, Bisquick and lemon juice and pepper until smooth (15 seconds in a blender or 1 minute with hand beater). Pour over spinach/cottage cheese mixture. Sprinkle with Parmesan cheese feta cheese, and nutmeg.
Bake 35-40 minutes at 350 degrees or until knife inserted comes out clean. Garnish with ripe olives, if desired.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JGOODIN.
Nutritional Info Amount Per Serving
- Calories: 127.5
- Total Fat: 6.2 g
- Cholesterol: 89.6 mg
- Sodium: 362.2 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 1.1 g
- Protein: 8.2 g
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