Impossible Greek Spinach Pie

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1/2 cup green onions1 clove garlic1 tbsp margarine1 pkg frozen spinach1/2 c creamed cottage cheese1 c milk3 eggs1/2 c bisquick 1 tsp lemon juice1/4 tsp black pepper3 tbsp grated parmesan cheese2 tbsp feta cheese1/4 tsp ground nutmegblack olives (optional)
Directions
Preheat oven to 350 degrees F. Grease a 9x1 1/4-inch pie plate.

Cook and stir onions and garlic in butter in a 10 inch skillet until onions are transparent (2-3 minutes). Stir in spinach. Layer spinach mixture and cottage cheese in pie plate.

Beat milk, eggs, Bisquick and lemon juice and pepper until smooth (15 seconds in a blender or 1 minute with hand beater). Pour over spinach/cottage cheese mixture. Sprinkle with Parmesan cheese feta cheese, and nutmeg.

Bake 35-40 minutes at 350 degrees or until knife inserted comes out clean. Garnish with ripe olives, if desired.

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JGOODIN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 127.5
  • Total Fat: 6.2 g
  • Cholesterol: 89.6 mg
  • Sodium: 362.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.2 g

Member Reviews
  • GEO_CHIC
    yum! any tips for it I want to go more authentic whith phylo dough instead of Bisquick? I know that ups the caleries, but... *grin* - 10/4/09