Spicy Chicken made in crockpot

  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1 lb. 12 oz. Chicken Breast 10 oz. Diced tomatoes & green chilies - RoTel15 oz. Black Beans - Our family brandPacket of Hidden Valley Spicy Ranch dry, 8 tsp1/2 c. shredded Carrots1 c. Onions, raw, chopped
Directions
Place chicken in crockpot. Put all veggies except beans on top of chicken and cook for 6 hrs. After 6 hrs, shred chicken then drain and rinse beans and mix it and the chicken into the juices in the crockpot. Cook an hour or 2 longer.

Serving Size: 7 1 cup servings

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 212.4
  • Total Fat: 3.1 g
  • Cholesterol: 70.2 mg
  • Sodium: 595.3 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 29.2 g

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