Banana Oatmeal Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
3 bananaschocolate chips2 eggsalmond milkquaker oatsvanilla extract
Directions
mix all ingredients together. fill muffin tin with mix to almost full. back at 375 for 20-30 mins until brown and firm on top.

Serving Size: makes 14 individual servings

Number of Servings: 14

Recipe submitted by SparkPeople user MASSAGEGIRL23.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 113.5
  • Total Fat: 3.2 g
  • Cholesterol: 27.7 mg
  • Sodium: 136.9 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.5 g

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