Homemade Turkey Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
*Turkey, Ground turkey, 93% lean, 20 oz egg white, fresh, 2 large Egg, fresh, 1 large *Progresso Bread Crumbs - Italian Style, 0.5 cup Parmesan Cheese, grated, 0.25 cup Milk, nonfat, 0.25 cup Lea & Perrins, Worcestershire Sauce, 2 tsp Salt, 0.5 tsp Extra light olive oil, 2 tbsp1 medium onion, chopped4 cloves garlic, chopped
Sautee onion and garlic in olive oil until golden.
Mix all ingredients together until well mixed.
Makes 20 meatballs.
Spray jelly roll pan with cooking spray. Place meatballs on pan and bake at 375 for 20 minutes until browned.
Number of Servings: 20
Recipe submitted by SparkPeople user MATCHBOX.
Mix all ingredients together until well mixed.
Makes 20 meatballs.
Spray jelly roll pan with cooking spray. Place meatballs on pan and bake at 375 for 20 minutes until browned.
Number of Servings: 20
Recipe submitted by SparkPeople user MATCHBOX.
Nutritional Info Amount Per Serving
- Calories: 80.3
- Total Fat: 4.2 g
- Cholesterol: 11.7 mg
- Sodium: 166.4 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.2 g
- Protein: 7.3 g
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