Green Chutney / Hari Dhaniya Chutney
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
*corriander fresh, 1 cup *Green Chilli, 0.3 serving *1/2 tsp. Cumin Powder, 1 serving *Lemon Juice, 0.5 lemon yields Cashew Nut (1 cashew), 5 serving Salt, 0.5 tsp
Run the ingredients except lemon juice in the blender with appropriate amount of water. Take out. Add lemon juice. Will create about 3/4cup chutney (or 12 tbsp or 36 tsp)
Serving Size: Total makes 0.75 cup / 12 tbsp / 36 tsp chutney)
Number of Servings: 36
Recipe submitted by SparkPeople user POOJAC20.
Serving Size: Total makes 0.75 cup / 12 tbsp / 36 tsp chutney)
Number of Servings: 36
Recipe submitted by SparkPeople user POOJAC20.
Nutritional Info Amount Per Serving
- Calories: 1.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 31.0 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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