Chocolate Pecan Baked Oatmeal Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
2 eggs1/2 cup applesauce1/3 cup brown sugar, packed1 & 1/3 cup skim milk2 tsp cinnamon2 tsp baking powder1/4 tsp salt3 cups of oats~100 chocolate chips (4 chips per muffin)~48 pecan halves (2 per muffin)
preheat oven to 400 degrees
spray muffin tins with non-stick spray ( I use a silicone muffin pan)
Mix together the eggs, applesauce, brown sugar, and milk. Then add the cinnamon, baking powder, salt, and oats.
Fill each of 24 muffin wells about half full.
Top with 4 chocolate chips and 2 pecan halves.
Bake for 20 minutes.
Serving Size: makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user DIGISCRAP_MAMA.
spray muffin tins with non-stick spray ( I use a silicone muffin pan)
Mix together the eggs, applesauce, brown sugar, and milk. Then add the cinnamon, baking powder, salt, and oats.
Fill each of 24 muffin wells about half full.
Top with 4 chocolate chips and 2 pecan halves.
Bake for 20 minutes.
Serving Size: makes 24 muffins
Number of Servings: 24
Recipe submitted by SparkPeople user DIGISCRAP_MAMA.
Nutritional Info Amount Per Serving
- Calories: 90.9
- Total Fat: 3.8 g
- Cholesterol: 15.8 mg
- Sodium: 77.9 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 1.4 g
- Protein: 2.6 g
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