Coke-a-Cola Cake
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Coca-Cola Chocolate Cake1 cup coke-a-cola3 tablespoons unsweetened cocoa powder 1 cup butter 2 cups all-purpose flour 2 cups white sugar 1 teaspoon baking soda 1/2 cup buttermilk or sour milk2 eggs 1 teaspoon vanilla extract 1 1/2 cups miniature marshmallowsCoca-Cola Cake Icing6 tablespoons Coca-Cola®3 tablespoons unsweetened cocoa powder 1/2 cup butter 4 cups confectioners' sugar 1 cup chopped walnuts 1 teaspoon vanilla extract
Cake - Heat to boiling: butter, cocoa and Coca-Cola. Remove from heat and add flour, sugar, baking soda and mix gently. Stir in buttermilk, eggs, vanilla and marshmallows. Pour into greased 13 x 9-inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake can be frosted while warm. Makes 10 to 12 servings.
Icing - Bring to boil butter, cocoa, and Coca-Cola. Remove from heat and stir in confectioners' sugar, chopped nuts, and vanilla. Top cake while hot.
Number of Servings: 12
Recipe submitted by SparkPeople user CLABBE4.
Icing - Bring to boil butter, cocoa, and Coca-Cola. Remove from heat and stir in confectioners' sugar, chopped nuts, and vanilla. Top cake while hot.
Number of Servings: 12
Recipe submitted by SparkPeople user CLABBE4.
Nutritional Info Amount Per Serving
- Calories: 588.9
- Total Fat: 20.9 g
- Cholesterol: 35.6 mg
- Sodium: 324.4 mg
- Total Carbs: 99.9 g
- Dietary Fiber: 1.5 g
- Protein: 4.3 g
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