Oatmeal Banana Breakfast Cookies - gluten free, sugar free, and vegan
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1/4 cup chia seeds1/3 cup raisins1 cup unsweetened applesauce1.5 cups oatmeal2 bananas - thoroughly mashed1 tsp. vanilla1 tsp. cinnamon
Mix all ingredients together, shape into rounds, bake at 350 degrees.
Serving Size: Ten well sized cookies
Number of Servings: 10
Recipe submitted by SparkPeople user KATYO83.
Serving Size: Ten well sized cookies
Number of Servings: 10
Recipe submitted by SparkPeople user KATYO83.
Nutritional Info Amount Per Serving
- Calories: 122.8
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.5 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 4.5 g
- Protein: 3.2 g
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