Salad Homemade
- Number of Servings: 6
Ingredients
Directions
Red Ripe Tomatoes, .5 cup, chopped or slicedIceberg Lettuce (salad), .5 head, medium (6" dia)Cucumber (peeled), .75 medium Carrots, raw, 3 strip, medium Green Peppers (bell peppers), 0.5 cup, chopped Chicken Breast (cooked), no skin, 1 breast, bone and skin removed Scallions, raw, .5 cup, chopped
none
Serving Size: Makes about 6 bowls
Number of Servings: 6
Recipe submitted by SparkPeople user CANDICELACOMBE.
Serving Size: Makes about 6 bowls
Number of Servings: 6
Recipe submitted by SparkPeople user CANDICELACOMBE.
Nutritional Info Amount Per Serving
- Calories: 66.7
- Total Fat: 1.2 g
- Cholesterol: 24.4 mg
- Sodium: 30.3 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 1.3 g
- Protein: 9.9 g
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