Apple Cranberry Crumb Pie

Name: Apple Cranberry Crumb Pie Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 16
Ingredients: Filling:; 6 cups peeled thin sliced apples; 1/2 cup dried cranberries; 1/3 cups maple syrup; 1 tbsp lemon juice; 1-1/2 tsp vanilla flavor extract; 1/2 tsp ground cinnamon; 1/4 tsp ground nutmeg; Pie:; 2 low fat graham cracker shells; 1 cup rolled oats; 3/4 cup brown sugar; 1/3 cup flour; 1 tsp cinnamon; 2-1/2 tsp light butter spread

(6)

Number of Servings: 16

Ingredients

Filling:6 cups peeled thin sliced apples1/2 cup dried cranberries1/3 cups maple syrup1 tbsp lemon juice1-1/2 tsp vanilla flavor extract1/2 tsp ground cinnamon1/4 tsp ground nutmegPie:2 low fat graham cracker shells1 cup rolled oats3/4 cup brown sugar1/3 cup flour1 tsp cinnamon2-1/2 tsp light butter spread

Directions

Preheat oven to 375*F.
In large bowl: combine apples, cranberries, maple syrup, lemon juice, vanilla, cinnamon, nutmeg.
Spread evenly in pie shell.
Combine in another bowl: oats, brown sugar, flour and cinnamon together.
Add butter (softened) and stir, then spread evenly across pie
Bake 45 minutes.
Remove and let set for 30 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user MTR1222.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 226.9
Total Fat: 5.4 g
Cholesterol: 0.0 mg
Sodium: 217.3 mg
Total Carbs: 41.5 g
Dietary Fiber: 2.1 g
Protein: 3.3 g

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Member Reviews

DEBBERT46
I changed the recipe to use sugar free maple syrup. It was great. I took it to a family reunion and recieved raves for it. - 5/4/08
***DEBRA***
I never thought to add cranberries to my apple pie. I know my family would like that at Thanksgiving. - 9/12/08
JENNIEFERN
The directions were unclear. And The 2 tsp of butter wasn't enough.. The top wasnt even wet. The bottom tasted good.. but something about uncooked oatmeal.. kinda ruined it. - 4/15/08
SHEENA62
Since the recipe calls for 2 graham cracker shells, I assume the recipe is split to make 2 pies. - 9/13/07
MUSICNUT
So tasty! - 7/3/19
VAHUFFMAN
I made this for Thanksgiving and it was a big hit! I also did the sugar free syrup substitution. Also, rather than make two pies, I put the extra apple mix and crumb topping to make a simple apple crisp the night before. YUMM! - 11/25/10