Ham & Egg Cups

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 oz spiral ham7 eggs4 tbsp milk1 cup shredded cheddar
Directions
Mix eggs and milk in bowl with wisk. Season with salt and pepper to taste.
Add ham and mix.
Pour mixture into 6 normal sized muffin pan (grease pan before pouring).
Sprinkle cheddar on top of each muffin.
Bake at 350 for 20 minutes.
Cool and enjoy!

Serving Size: Makes 6 big "muffins"

Number of Servings: 6

Recipe submitted by SparkPeople user KAMA99.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 188.9
  • Total Fat: 13.1 g
  • Cholesterol: 244.9 mg
  • Sodium: 338.0 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.7 g

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