Tuna Salad Homemade
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 cans tuna fish packed in water (drained)3 vlasic spears diced1 tbls. mustard1 tbls. Kraft reduced fat mayo with olive oil
Drain tuna fish
Dice vlasic spears
Mix above with 1 tbls mustart and 1 tbls Mayo
Refrigerate - serve on toast or whole wheat bread or wraps
Serving Size: 4 - 1/4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MRUNGE54.
Dice vlasic spears
Mix above with 1 tbls mustart and 1 tbls Mayo
Refrigerate - serve on toast or whole wheat bread or wraps
Serving Size: 4 - 1/4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MRUNGE54.
Nutritional Info Amount Per Serving
- Calories: 93.9
- Total Fat: 1.4 g
- Cholesterol: 21.3 mg
- Sodium: 343.8 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.1 g
- Protein: 18.2 g
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