Tropical Fruit Juice Puree.

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
2 bananas2 oranges, peeled2 cups of peeled mango (without pit)4 cups water
Directions
Put all ingredients in blender.
Blend!

Serve chilled or with ice.

Serving Size: Approx. 7 250ml servings

Number of Servings: 7

Recipe submitted by SparkPeople user BREAKINGCRAYONS.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 91.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.1 g

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