Basic Irish soda bread

Name: Basic Irish soda bread Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1
Ingredients: 3 1/2 c flour; 1 tsp baking soda; 1 tsp salt; 1tsp sugar; 8 - 10 oz buttermilk

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 1

Ingredients

3 1/2 c flour1 tsp baking soda1 tsp salt1tsp sugar8 - 10 oz buttermilk

Directions

Sift together dry ingredients until thoroughly mixed. Make a well in the dry ingredients. Pour in buttermilk slowly. Stir until the dough is ragged. The dough should be on the dry side. Knead very briefly, 15 to 30 seconds, until all ingredients are incorporated. Form into a rough disc on a greased cookie sheet. Cut a cross into the top to allow steam to escape. Bake at 450 degrees for 10 minutes. Reduce heat to 400 degrees and bake for another 35 minutes.

Serving Size: Makes approximately 20 servings

Number of Servings: 1

Recipe submitted by SparkPeople user AIMSTERESQ.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,730.9
Total Fat: 7.0 g
Cholesterol: 12.2 mg
Sodium: 3,914.1 mg
Total Carbs: 352.7 g
Dietary Fiber: 11.8 g
Protein: 55.3 g

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