ANDYS TURKEY BURGERS

Name: ANDYS TURKEY BURGERS Recipe
Yield: 8
Ingredients: 2 LBS GROUND TURKEY; 1 CUP ITALIAN BREAD CRUMBS]; KETCHUP 4 tBSP; LEMON JUICE 2 TBSP; WORCESTERSHIRE SAUCE 1 TBSP; HOT SAUCE 1/2 TBSP

Number of Servings: 8

Ingredients

2 LBS GROUND TURKEY1 CUP ITALIAN BREAD CRUMBS]KETCHUP 4 tBSPLEMON JUICE 2 TBSPWORCESTERSHIRE SAUCE 1 TBSPHOT SAUCE 1/2 TBSP

Directions

GRILL TIL DONE

Serving Size:�MAKES 8 BURGERS

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 246.8
Total Fat: 9.0 g
Cholesterol: 80.0 mg
Sodium: 330.6 mg
Total Carbs: 16.2 g
Dietary Fiber: 0.8 g
Protein: 24.5 g

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