White Chicken Chili

Name: White Chicken Chili Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 tablespoon vegetable oil; 1 onion chopped; 3 cloves garlic crushed; 2 (4 ounce) cans chopped green chile peppers; 2 teaspoons ground cumin; 1 teaspoon dried oregano; 1 teaspoon ground cayenne pepper; 2 (14.5 ounce) cans chicken broth; 3 cups chopped cooked chicken breast; 3 (15 ounce) cans white beans; 1 (15 ounce) can diced tomatoes

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 tablespoon vegetable oil 1 onion, chopped 3 cloves garlic, crushed 2 (4 ounce) cans chopped green chile peppers 2 teaspoons ground cumin 1 teaspoon dried oregano 1 teaspoon ground cayenne pepper 2 (14.5 ounce) cans chicken broth 3 cups chopped cooked chicken breast 3 (15 ounce) cans white beans 1 (15 ounce) can diced tomatoes

Directions

Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Simmer 15 minutes, stirring occasionally.

Serve warm.

Serving Size:�6 servings

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 202.1
Total Fat: 2.8 g
Cholesterol: 3.0 mg
Sodium: 1,421.2 mg
Total Carbs: 38.5 g
Dietary Fiber: 11.3 g
Protein: 13.0 g

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