Ham, Broccoli and Cheese Stuffed Baked Potatoes
- Number of Servings: 3
Ingredients
3 large baking potatoes2 c cupped broccoli1 c shredded cheddar cheese1/4 c 1% milk1 c diced ham
Scrub the potatoes and poke holes into their skin. Place in a 375 degree oven for one hour or until soft. In a bowl, mix the cheese, broccoli, milk, and ham. When potatoes are done, cut the top third off and spoon filling into potatoes. Bake on a foil-lined baking sheet at 375 degrees for 25 minutes.
Serving Size: Makes three servings
Number of Servings: 3
Recipe submitted by SparkPeople user AIMSTERESQ.
Serving Size: Makes three servings
Number of Servings: 3
Recipe submitted by SparkPeople user AIMSTERESQ.
Nutritional Info Amount Per Serving
- Calories: 513.3
- Total Fat: 15.5 g
- Cholesterol: 62.0 mg
- Sodium: 931.6 mg
- Total Carbs: 68.3 g
- Dietary Fiber: 8.3 g
- Protein: 28.0 g
Member Reviews