Chinese "Brown" Sauce
- Number of Servings: 1
Ingredients
Directions
soybroth...
combine
Number of Servings: 1
Recipe submitted by SparkPeople user JOHNSONCHARLES.
Number of Servings: 1
Recipe submitted by SparkPeople user JOHNSONCHARLES.
Nutritional Info Amount Per Serving
- Calories: 74.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 769.2 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.2 g
- Protein: 3.4 g
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